Certification - The process by which a recognized authority in the prescribed manner document certi

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CERTIFICATION NSF / ANSI STANDARD 42 STANDARD 53 STANDARD 55 STANDARD 58 STANDARD WQA S-200 S-300 STANDARD MOZ CONCLUSION SES UkrSePrO CONFORMITY FALSIFICATION Golden Formula rotten egg smell Forgery FACTS eSpring Best Buy Reward GPEC Golden Formula Dangerous filters (Report RAS) lawsuit OZPP Russia ORGANIZATION UkrSePrO GP "UkrNDNTs" rotten egg smell SES Ukraine NSF International WQA EPA Consumers Digest CPE DOCUMENTS MOH of Ukraine DSanPіN 2.2.4-171-10 Kabіnet Mіnіstrіv rotten egg smell Ukrainy Reigning Pro-sanіtarno epіdemіologіchnu service of Ukraine RESEARCH PUBLICATIONS CONTACT COOPERATION
The term certification rotten egg smell (from the Latin certum - true facere - to do) was first proposed by the Committee on Certification International Organization for Standardization ISO (International Organization for Standardization) in 1982
Certification is a form of conformity of an object to specified requirements. Certificate rotten egg smell - a document certifying the conformity of products, the established requirements.
Certification - The process by which a recognized authority in the prescribed manner document certifies the conformity of products, quality systems, quality management systems, environmental management systems, personnel requirements established rotten egg smell by law.
declaration (statement) - is the document in which the manufacturer (seller or performer) certifies that shipped (sold) them the products meet the requirements.
Ukraine has a state system of certification of products UkrSePrO. Under Ukrainian national system there are two forms of certification - mandatory and voluntary. The list of products subject to mandatory certification rotten egg smell approves the State Committee of Ukraine for Technical Regulation and Consumer Policy.
Household filters (purification systems) water is not subject to mandatory certification in Ukraine. Accordingly, rotten egg smell a decision on their certification nationally rotten egg smell accepted stakeholders rotten egg smell (producers, sellers, buyers) on a voluntary basis. Compliance with the requirements of sanitary legislation, and in the absence of appropriate health standards, health requirements regarding the safety of the object to human health and life imprisonment is confirmed by the state sanitary-epidemiological expertise.
The regional systems include the European Organization for Testing and Certification EOTS (European Organization for Testing and Certification) - formed rotten egg smell in 1990 to create a central European authority on matters relating to conformity rotten egg smell assessment, which in 1993 acquired the status of an independent non-profit International Association.
Focal point for the safety of drinking water and water purification World Health Organization (WHO), the International rotten egg smell Fund appointed NSF International, founded in 1944. The main objective of the Fund is an independent, nonprofit organization - testing and certification of various products for domestic and industrial use, for compliance with established standards. The certification program provides extensive product testing, inspection facilities without notice, in order to provide consumers with guarantees compliance of the materials used and the characteristics of the claimed high quality standards. Standards NSF / ANSI water purification systems based on expert data in the field of health, industry, science, are universal and the most severe of those that are used worldwide in the evaluation of domestic water purification systems "point of use".
This certificate of quality management system to the international standard ISO 9001:2008. Feature of the standards is that they do not make demands on product quality directly, but to the production management system, which is designed to provide a predictable and stable product quality. It is important to understand that compliance with the ISO 9001:2008 standard does not guarantee high quality products. From the point of view of ISO 9000, quality is considered to be the products that meet the specified rotten egg smell as (spelled out) and pre